Thursday, April 20, 2006

Something not so sweet…

This is a nice simple thing to throw together and aided in our house by the fact that tesco does a great line in smoked salmon which is now a grocery staple.

Salmon & Ricotta Fettuccini (Mains for 4)
… to be served with a big green salad…

400g Fettuccini
Lemon juice and rind from two lemons
A good splodge of olive oil (about 1-2 T)
½ C Parmesan
250g Ricotta
1 big bunch of parsley chopped (or other green herbs)
200g Smoked salmon (chopped)

1. Cook fettuccini
2. Mix lemon juice, rind, olive oil and parmesan in a bowl
3. Drain pasta and pour liquid mix over then add ricotta, green herbs and salmon
4. Mix well and eat!

And all done in less than 20 mins…

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