I was horrified on Saturday night when Leona said that she'd had pancakes for brunch on Saturday... I probably would have been ok has she got one of those pancake mixes, but she'd purchased pre-made pancakes. Apparently the look on my face was priceless.
(As opposed to the pancakes which I suspect were a small fortune.)
The following recipe is one I perfected during my summers at Cafe Luna in Hahei... and super easy to make bigger quantities, if you can do your 1 x tables.
1t baking Powder
1 pinch of salt
Whisk; leave about 1/2 an hour to bind; pour into pan; turn etc
Makes about 6 which is good for two people. Serve with real butter and golden syrup.
You can also add things like vanilla, some plain yoghurt, spices, whatever to give the pancakes different flavours.
L will have to come back and defend herself next weekend once she's tested the recipe.